Ferrara Foodie

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Food, scents and the time spent with the family and friends. These are the ingredients making a journey in the … Read More

Sorgentedelvino LIVE 2016 – Natural wine, terroir and tradition

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We’ll be present to Sorgentedelvino LIVE 2016, 7th Edition. The exhibition is just an important appointment in Italy where it’ll … Read More

Two specialities from Ferrara: “Salama da sugo” and Eel

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  There are two tasty protagonists in the DOC Bosco Eliceo district’s cuisine: eel and Salama da Sugo, also called … Read More

The legendary Bosco Eliceo (Elix Forest)

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  Duna della Puia   The Adriatic coastline running along the Romea Road (Strada Romea), north from the Po river … Read More